Job Information
Performance Food Group Dietician Coordinator in La Crosse, Wisconsin
102859BR
Job Title:
Dietician Coordinator
Location:
West Creek-Broadline Corp2 (0626)
Job Description:
We Deliver the Goods:
Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
Growth opportunities performing essential work to support America’s food distribution system
Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Summary:
Responsible for supporting the Sales Department by providing consultative services to external and internal customers, including the dispensing of information related to nutrition and school, college/university, and healthcare foodservice. Interacts with customers and vendors in a friendly, timely and quality manner; ensure customers' and vendors' questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.
Position Responsibilities:
Manage collection and dispersment of nutrition information, including responses to inquires from external and internal customers. Assist with verification of nutrition claims. Maintain documentation and certifications as necessary to our business.
Manage all aspects of Continuing Education Unit (CEU) credit program including requests, approvals, requirements, submissions and documentation.
Support sales by reviewing, updating, and creating materials in collaboration with Nutrition Services and/or Marketing teams.
Manage external and internal customer database of contacts; utilize database to send email campaigns to various customer segments.
Serve as resource to inquiries regarding allergens, gluten, Kosher, Halal, vegetarian and vegan.
Act as a resource on current trends and products related to foodservice, nutrition/dietetics, and healthcare, early childhood and K-12 education, and college & university segments.
Collaborate with Marketing team to maintain information/posts on PFS Healthcare website and other social media as needed.
Performs other related duties as assigned.
LI-ML1
Req Number:
102859BR
Address Line 1:
12500 West Creek Pkwy
Job Location:
La Crosse, Wisconsin (WI)
Shift:
1st Shift
Full Time / Part Time:
Full Time
EEO Statement:
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (http://pfgc.com/Policy) ; (2) the "EEO is the Law" poster (http://pfgc.com/Poster) and supplement (http://pfgc.com/Supplement) ; and (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) .
Required Qualifications:
Required Education: High School Diploma/GED or Equivalent Experience
Required Experience: 1 - 3 Years; Foodservice sales and nutrition/dietetics experience.
Division:
Performance Foodservice
Job Category:
Sales
Preferred Qualifications:
Preferred Education: Bachelors; Food and Nutrition, or related area
Preferred Experience: 3 - 5 Years; Foodservice sales/management and nutrition/dietetics experience with healthcare and schools knowledge.
Preferred Professional Certification(s): Nutrition, Dietetics, Culinary, or related area.
State:
Virginia
Company Description:
Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Benefits:
Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits)
Compensation:
Hourly, $13.50-$21.00 per hour