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The Open Hearth Association Cook in Hartford, Connecticut

[Position Title: Cook [Schedule: Variable 15-20 hours per week with potential for full-time. [Compensation: $17-$22 per hour depending on experience. [Apply to: Jessica DeVivo, Kitchen Supervisor [Application method: email jdevivo@theopenhearth.org [Posting:

[Responsibilities]{calibri=""}]{calibri=""}]{calibri=""}]{calibri=""}]{calibri=""}]{calibri=""}]{calibri=""}

  1. Set up workstations with all the necessary ingredients and cooking equipment.
  2. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
  3. Cook food utilizing standard commercial kitchen equipment.
  4. Maintain a clean orderly environment, consistent with ServSafe standards.
  5. Ensure all food and other items are stored properly.
  6. Monitor stock and inform supervisor when there are shortages.

[Requirements]{calibri=""}

  1. Documented experience.
  2. Ability to work in a team environment.
  3. Ability to supervise and train residents.
  4. Knowledge of ServSafe standards and procedures.
  5. Good communication skills.
  6. High school diploma or equivalent Diploma/Certificate from a culinary school will be an advantage. Relevant experience may be substituted for educational requirements.
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